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Canada’s New Caffeine Rules Take Effect: Candy Market Gets a Boost, Cola Limit Cut by 25 %
Against the backdrop of the growing popularity of energy drinks and functional snacks, caffeine, as a common active ingredient, has consistently been a focus of regulatory attention worldwide in terms of its application scope and safety supervision. Recently, Health Canada has successively updated two key regulations, introducing significant adjustments to the use of caffeine in the food industry. These changes not only respond to the demands of market innovation but also reflect heightened concerns regarding public health risks. Below, we take a detailed look at the specific revisions made by the new regulations.
Canada New Caffeine Candy Market Boost Cola Limit Cut by 25 %
Dec 12, 2025
Thailand Revises Four Regulatory Standards Including Sealed Container Bottled Drinking Water
On December 11, 2025, the Ministry of Public Health of Thailand issued notifications in Volume 142, 386 D, pages 15, 19, 21, and 23 of the Government Gazette, revising four regulatory standards for sealed container bottled drinking water, edible ice, natural mineral water, and sealed container beverages. These documents will come into effect from the official publication date in the Government Gazette.
Thailand Revises Regulatory Standards Sealed Container Bottled Drinking Water
Dec 12, 2025
Peru Formulates Standards for Pre-cooked Quinoa Flakes
On December 11, 2025, the National Institute for Quality (Inacal) of Peru issued standards for pre-cooked quinoa flakes, which took effect on the date of release. The main contents include: (1) Product physicochemical indicators: a minimum protein content of 10%, a maximum moisture content of 11%, a minimum fat content of 4%, a crude fiber content of at least 2%, and a maximum total
Peru Formulates Standards Pre-cooked Quinoa Flakes
Dec 12, 2025
Tanzania Plans to Develop Standards for Brewer's Yeast Products
On December 1, 2025, the Tanzania Bureau of Standards plans to develop a standard for brewer's yeast products. The feedback period for comments begins on January 31, 2026. The main contents include:
Tanzania Plans Develop Standards Brewer's Yeast Products
Dec 11, 2025
Brazil Proposes to Establish MRLs for Propargite and Other Pesticides in Certain Foods
On December 9, 2025, the Brazilian Health Regulatory Agency (ANVISA) published Public Consultation Document No. 1360, proposing to establish maximum residue limits (MRLs) for various pesticides, including difenoconazole, in certain foods. A summary of some proposed limits is provided in the table below. The consultation period for this proposed amendment is open until February 7, 2026.
Brazil Proposes Establish MRLs Pesticides Certain Foods
Dec 10, 2025
EU Issues Amendment to the Product Specification for a Protected Designation of Origin in the Wine Sector
On December 9, 2025, the Official Journal of the European Union (EU) published Announcement C/2025/6573, approving the application for amendment to the product specification for a protected designation of origin submitted by the Anjou-Saumur Winegrowers' Union on October 13, 2015.
EU Issues Amendment Product Specification Protected Designation Origin Wine
Dec 10, 2025
Russia Draft Technical Regulation on Safety of Packaged Drinking Water, Including Natural Mineral Water
On December 8, 2025, Russia notified an amendment to the Technical Regulation on Safety of Packaged Drinking Water, Including Natural Mineral Water. The main contents of the amendment are as follows:
Russia Draft Technical Regulation Safety Packaged Drinking Water Natural Mineral Water
Dec 10, 2025
U.S. Exported Almonds Found with Excessive Aflatoxin Levels
According to the Rapid Alert System for Food and Feed (RASFF), on December 5, 2025, Germany notified through RASFF that almonds exported from the United States were found to contain excessive levels of aflatoxin. The details of the notification are as follows:
U.S. Almonds Excessive Aflatoxin Levels
Dec 09, 2025
Canada Proposes Maximum Usage Levels for Rosemary Extract in Certain Foods
On December 8, 2025, Health Canada issued Proposal Notice P-FAA-25-02, proposing to amend the List of Permitted Food Additives to establish maximum usage levels for rosemary extract in specific food products. The feedback period for comments is open until February 21, 2026. The key proposed changes are summarized in the table below.
Canada Proposes Maximum Usage Rosemary Extract Certain Foods
Dec 09, 2025
Thailand Highly Praises Potential of Vietnam's Food and Beverage Market
An article titled "Vietnam's E-commerce Boom Ushers in Era of Convenient Ordering and Fast Delivery for Food and Beverage Market" published on Thailand's nationthailand.com website notes that new shopping habits among Vietnamese consumers are driving the market to demonstrate significant potential.
Thailand Highly Praises Potential Vietnam's Food Beverage
Dec 09, 2025
EU Updates Vegetable Catalogue with Supplement H 2025/11
On December 8, 2025, The European Union Publishes Supplement H 2025/11 to the Common Catalogue of Varieties of Vegetable Species.
EU Updates Vegetable Catalogue with Supplement
Dec 08, 2025
China Surpasses Germany to Become Russia's Top Beer Supplier
Moscow, December 6 (Sputnik) – According to an analysis by Sputnik based on data from the UN Comtrade platform and national customs agencies, China has surpassed Germany to become Russia's largest beer exporter in the first nine months of this year, with shipments growing by 50% compared to the same period last year.
Dec 08, 2025
Ghana Issues Labeling and Registration Requirements for Imported Wine and Spirits (Alcoholic Products)
On December 3, 2025, the Ghana Food and Drugs Authority (FDA) released the Labeling and Registration Requirements and Procedures for Imported Wine and Spirits (including alcoholic products such as ready-to-drink beverages). Key points include:
Ghana Issues Labeling Registration Requirements Imported Wine Spirits Alcoholic Products
Dec 08, 2025
Spain Mandates Standardized Testing for All Agri-Food Products
On July 2, 2025, Spain issued Royal Decree 562/2025, which took effect on July 3, 2025. Coordinated by the Spanish Agency for Food Safety and Nutrition (AESAN), this royal decree mandates standardized testing procedures for both domestically produced and imported agricultural products and food. It pertains to official controls in the agricultural and food sectors and modifies the procedures for sampling and analysis at border inspection posts.
Spain Mandates Standardized Testing Agri-Food
Dec 08, 2025
China NSA Plans for 9 Mandatory National Standards&Foreign Language Versions
On December 2, 2025, the Standardization Administration of China issued a notice on plans for the development and revision of 9 mandatory national standards and the corresponding foreign-language versions of these standards.
China NSA National Standards Quality Standards Drinking Water
Dec 05, 2025
EEU Draft"Technical Regulation on the Safety of Packaged Drinking Water (Including Natural Mineral Water)"
On November 28, 2025, The Eurasian Economic Union Releases Draft Amendments to "Technical Regulation on the Safety of Packaged Drinking Water (Including Natural Mineral Water)" (TR EAEU 044/2017).
Dec 05, 2025
Indonesia Releases Draft of "Decree on the Establishment of a Harmonized System for Halal-Certified Food and Beverage Product Types"
​The draft of the "Mandatory Halal Product Harmonized System Code (HS Code)" issued by the Halal Product Assurance Agency of Indonesia aims to establish a unified mandatory halal classification system for products such as food, beverages, food additives, cosmetics and natural medicines.
Indonesia Releases Draft HS Halal-Certified F&B Product
Dec 05, 2025
Denmark Issues Administrative Order on Dairy Products
On December 4, 2025, the Danish Ministry of Food and Fisheries issued Announcement No. 1474, the Administrative Order on Dairy Products, which will come into effect on June 14, 2026. The main contents include:
Denmark Issues Administrative Order Dairy Products
Dec 04, 2025
Rwanda Proposes to Develop Standards for Tequila
On December 2, 2025, the Rwanda Standards Board (RSB) proposed the formulation of standards for Tequila (DEAS 1304: 2025), with a feedback submission deadline of January 2, 2026. The main content includes:
Rwanda Proposes Standards Tequila
Dec 04, 2025
Canada Issues Regulatory Requirements and Licensing Conditions for Import of Pistachio Products
This condition replaces Regulatory requirements and licence conditions for imported pistachios and pistachio products from Iran (September 2025) which was archived on December 2, 2025.
Canada Issues Regulatory Requirements Licensing Import Pistachio
Dec 03, 2025
EU Safety Assessment of Phosphate Esters as Food Contact Materials
On December 1, 2025, the European Food Safety Authority (EFSA) published document 10.2903/j.efsa.2025.9767, assessing the safety of phosphoric acid, triphenyl ester, poly[oxy(methyl-1,2-ethanediyl)], α-hydro-ω-hydroxy-, C10-16 alkyl esters as food contact materials.
EU Safety Assessment Phosphate Esters Food Contact Materials ABS HIPS
Dec 03, 2025
China NCFSR Soliciting Opinions on Four New Food Additive Varieties, including 3'-Sialyllactose Sodium Salt
In accordance with the Measures for the Administration of New Food Additive Varieties and the Regulations on the Application and Acceptance of New Food Additive Varieties, the applications for the new food nutrition fortifier 3'-Sialyllactose Sodium Salt, the new food processing aid Nitric Acid, the supplemented quality specification requirements for the food nutrition fortifier Lacto-N-neotetraose, and Vitamin E (dl-α-Tocopheryl Acetate) have passed the technical review of the Expert Review Committee regarding their safety and technological necessity (specific details can be found in the annex).
Dec 03, 2025
China SAMR Issued 34 Mandatory National Standards,including the standard for Paddy Rice
On December 2, 2025, the State Administration for Market Regulation (Standardization Administration of China) issued Announcement No. 32 of 2025, approving 34 mandatory national standards, including the standard for Paddy Rice (*GB 1350-2025*).
China SAMR Issued 34 Mandatory National Standards Paddy Rice
Dec 03, 2025
Australia Revises Regulations on the Use of Processing Aids
On December 2, 2025, the Australian Government Gazette published document F2025L01468, proposing to revise the regulations for the use of thermolysin derived from Geobacillus stearothermophilus as a processing aid (Proposal A1288).
Australia Revises Regulations Processing Aids
Dec 03, 2025
China SAMR Expands Registration Rules to Cover Infant Formula Liquid Milk
On December 1, 2025, the State Administration for Market Regulation (SAMR) issued a decision on revising the Measures for the Registration of Infant Formula Milk Powder Product Formulas . In accordance with the Decision of the Standing Committee of the National People's Congress on Amending the Food Safety Law of the People's Republic of China, which was adopted at the 17th Session of the Standing Committee of the 14th National People's Congress,
China SAMR Expands Registration Rules Infant Formula Liquid Milk
Dec 02, 2025
Thailand Revises Regulations on the Use of Food Additives
On December 1, 2025, the Food and Drug Administration of Thailand (Thai FDA) issued a notification to revise the regulations on the use of food additives. The main content of this revision is to formulate or amend the permitted scope of use and maximum limits for various food additives, including acesulfame potassium, with partial examples shown in the table below.
Dec 02, 2025
Canada Revises the List of Permitted Food Additives
On December 1, 2025, Health Canada issued notice M-FAA-25-07, revising the List of Permitted Food Additives. The main content of this revision is to lower the maximum permitted levels of caffeine and caffeine citrate in cola-type beverages (expressed as caffeine) from 200 mg/kg to 150 mg/kg.
Canada Revises Permitted Food Additives
Dec 02, 2025
EU Set to Authorize Use of Gardenia Blue (Genipin-Glycine) in Foods
On December 1, 2025, the European Food Safety Authority issued document No. 10.2903/j.efsa.2025.9738, proposing to establish regulations for the use of gardenia blue (genipin-glycine) as a food additive. The specific usage requirements are detailed in the table below.
EU Authorize Gardenia Blue Genipin-Glycine
Dec 02, 2025
EU Amends MRLs for the Fungicide Active Substance Dodine in Grapes
On 28 November 2025, the European Food Safety Authority (EFSA) announced an amendment to the maximum residue level (MRL) for the fungicide active substance dodine in grapes (table grapes and wine grapes), increasing it from the previous limit of 0.01 mg/kg to 2 mg/kg.
EU Amends MRLs Fungicide Dodine Grapes
Dec 01, 2025
EU requires mandatory registration of food preservatives and antioxidants produced in China
On 27 November 2025, the European Commission issued Implementing Regulation (EU) 2025/2385, which establishes a mandatory registration system for imports of specific alkylphosphonic acids and their sodium salts originating in China, including 2-phosphonobutane-1,2,4-tricarboxylic acid (PBTC) and tetrasodium 2-phosphonobutane-1,2,4-tricarboxylate (PBTC-Na₄), effective from 28 November 2025.
EU Mandatory Registration Food Preservatives Antioxidants China
Dec 01, 2025
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